Greenville Wi | 920-815-3044
Bar Hours: Tue-Thu 11 AM-12 AM, Fri-Sat 11 AM-2:30 AM, Sun 10 AM-10 PM, Closed Mon
Kitchen Hours: Tue-Sat 11 AM-9 PM, Sun 10 AM-9 PM, Closed Mon
INCLUDES ONE DIPPING SAUCE
FRIES $5
CHIPPER FRIES $5
TATER-TOTS $5
PRETZEL BITES $7
CHEESE CURDS $8
FRIED PICKLES $8
POPCORN SHRIMP $7
-marinated in buffalo sauce, deep fried on skewers.
JALAPEÑO POPPERS $8
-home made jalapeño peppers stuffed with cream cheese
JUMBO MOZZARELLA STICKS
-served with marinara dipping sauce $10
(3) BURGER SLIDERS
-black angus beef, topped with shredded cheddar and pickle $15
BUFFALO CHICKEN DIP
-house-made buffalo chicken dip served with tortilla chips $15
POTATO CHIP CHICKEN TENDERS
-chicken tenders shaken in choice of wing sauce. Served with choice of fries, chipper fries, or tator-tots and choice of dipping sauce $13
CHEESE QUESADILLA
-served with salsa and sour cream $9
add chicken $3 add moonshine bbq brisket $4
SPINACH ARTICHOKE DIP $14
THIRSTY JOES $15
-our version of a sloppy joe with our homemade joe mix.
CHILI
-house-made $6
add noodles +$2
CHICKEN OR BUFFALO CHICKEN SALAD
-leafy greens, cheddar cheese, croutons $12
add cheese and onion +$1
TRY ONE OF OUR DELICIOUS VERIFIED
BRAVEHEART BLACK ANGUS BEEF BURGER
ALL BURGERS GARNISHED WITH LETTUCE, TOMATO AND ONION ON THE SIDE
*BRISKET BURGER
-topped with moonshine bbq brisket, melted cheddar cheese slice $16
*CRACK BURGER
-topped with beer cheese, jalapeños, crushed crumbles of spicy nacho doritos $16
*BYOB BURGER
-build your own tasty burger starting at $14
add ons: american, cheddar, pepperjack, provolone, beer cheese $1
Grilled onions, sliced pickles, jalapeños, sautéed mushrooms $.75
Sliced of bacon $1.50 each
*ULTIMATE PIZZA BURGER $17
-1/2 lbs of our fresh house burger meat topped with our house pizza sauce and fresh mozzarella served with our buttery Texas toast.
*PHILLY BUSTER $17
-1/2 burger topped with shaved prime rib, provolone & pepper jack cheese with sautéed mushrooms, onions, peppers. Served on Texas Toast.
*SWEET CHILE AND ONIONS BURGER $17
-fresh burger patty with provolone and pepper jack cheese smothered in sweet chile and onion sauce.
CHICKEN N' CHEESE
-crispy chicken breast, shaken in choice of wing sauce, melted cheddar and provolone, served on buttery Texas toast $14
PHILLY CHEESESTEAK
-smothered with melted provolone cheese, onions, green peppers, mushroom, served on a butter toasted hoagie roll $14
CHICK PARM
-crispy chicken breast, topped with melted provolone cheese, sweet & savory red sauce, served on a toasted buttery garlic hoagie roll. $15
*LOADED BLT SANDWICH
-loaded with thick cut bacon, mayo spread, lettuce, tomato, served on a buttery texas toast $14
BARBACOA SANDWICH
-barbeque shredded beef with moonshine sauce. $15
MOONSHINE BRISKET SANDWICH
-Generous portion of fresh brisket smothered in our Kentucky moonshine sauce. $17
SALES TAX IS INCLUDED WITH ALL PRICES ON MENU.
20% GRATUITY AUTOMATICALLY ADDED FOR GROUPS OF 8 OR MORE.
*CONSUMER ADVISORY: THE MANAGEMENT ADVISES THAT EATING RAW OR UNDERCOOKED MEATS, POULTRY, EGGS, OR SEAFOOD POSES A HEALTH RISK TO EVERYONE, ESPECIALLY TO THE ELDERLY, CHILDREN UNDER THE AGE OF 5, PREGNANT WOMEN AND OTHER HIGHLY SUSCEPTIBLE INDIVIDUALS WITH COMPROMISED IMMUNE SYSTEMS. THOROUGH COOKING OF SUCH ANIMAL FOODS REDUCES THE RISK OF ILLNESS.
SAUCED UP CHICKEN WRAP
-grilled or crispy chicken, shaken in choice of wing sauce, shredded cheddar, lettuce, tomato. Choice of sauce on the side, wrapped in a flour tortilla $14
BACON MAC N CHEESE WRAP
-braveheart black angus beef chopped, bacon, mac n’ beer cheese wrapped in a flour tortilla $14
ADDITIONAL SAUCES:
Buffalo, Nashville Hot, Korean Pepper, Hot Honey, Moonshine BBQ, Parm Garlic, Sweet Chili Ranch, Blue Cheese, Marinara, Salsa, Sour Cream, 1000 Island, Mayo, Vidalia, Boom Boom + $.75 each
Beer Cheese + $1.00
KOREAN LIME AND PEPPERED SHRIMP WRAP
-Tender shrimp sautéed with onions and lime sauce. Served on a toasted wrap smothered with a chile lime cream sauce and a cheese blend.
SERVED WITH CHOICE OF HOUSE-MADE RANCH OR BLUE CHEESE
BONE-IN CHICKEN WINGS
5 pc $9 10pc $15
BONELESS CHICKEN WINGS
FULL ORDER $12
EXTRA WET + $.75
ADDITIONAL SAUCE + $.75 each
SHAKEN IN CHOICE OF SAUCE
Buffalo, Nashville Hot, Korean Pepper, Hot Honey, Moonshine BBQ, Parm Garlic, Sweet Chili Sauce
JERK DRY RUB
a mix of caribbean spices that ignite your taste buds with all the mess. + $.75 each
LOADED BAKED POTATO
-baked potato, mashed buttered inside topped with mac n’ beer cheese, moonshine bbq brisket, bacon crumbles, loaded with melted cheddar, and pepper jack cheeses. served with sour cream on the side. $17
BUILD YOUR OWN MAC N CHEESE
add chicken, buffalo chicken, barbacoa, brisket, shrimp. $16
BUILD YOUR OWN
-starts at 12" $15
extra cheesy additional $1
VEGGIE TOPPINGS $.75
-tomatoes, onions, green peppers, pickles, mushrooms, jalapeños, black olives, lettuce
MEAT TOPPINGS $1.50
-pepperoni, sausage, bacon, ground beef, bacon, taco meat
GARY'S SODA $2.50
FREE REFILLS
Cola Diet Cola Lemon-Lime Citrus Dew Orange Pop Root Beer Lemonade Iced Tea Cranberry
ORANGE JUICE $2.50
BOTTLES $3.00 each
Sun Drop or Diet Sun Drop
SALES TAX IS INCLUDED WITH ALL PRICES ON MENU.
20% GRATUITY AUTOMATICALLY ADDED FOR GROUPS OF 8 OR MORE.
*CONSUMER ADVISORY: THE MANAGEMENT ADVISES THAT EATING RAW OR UNDERCOOKED MEATS, POULTRY, EGGS, OR SEAFOOD POSES A HEALTH RISK TO EVERYONE, ESPECIALLY TO THE ELDERLY, CHILDREN UNDER THE AGE OF 5, PREGNANT WOMEN AND OTHER HIGHLY SUSCEPTIBLE INDIVIDUALS WITH COMPROMISED IMMUNE SYSTEMS. THOROUGH COOKING OF SUCH ANIMAL FOODS REDUCES THE RISK OF ILLNESS.
2 eggs
Choice of meat - sausage, bacon, brisket
Potatoes or hash browns
Texas toast
3 eggs
Choose of meat - sausage, bacon, brisket
cheese
Choice of veggies - mushrooms, onions, tomato, peppers
sausage, bacon
Veggies, eggs
Choice of cheese
Texas toast
Bourbon maple syrup
Texas toast
Fruit on the side
all the meats w/veggies & potatoes, smothered
with cheese.
SALES TAX IS INCLUDED WITH ALL PRICES ON MENU.
20% GRATUITY AUTOMATICALLY ADDED FOR GROUPS OF 8 OR MORE.
*CONSUMER ADVISORY: THE MANAGEMENT ADVISES THAT EATING RAW OR UNDERCOOKED MEATS, POULTRY, EGGS, OR SEAFOOD POSES A HEALTH RISK TO EVERYONE, ESPECIALLY TO THE ELDERLY, CHILDREN UNDER THE AGE OF 5, PREGNANT WOMEN AND OTHER HIGHLY SUSCEPTIBLE INDIVIDUALS WITH COMPROMISED IMMUNE SYSTEMS. THOROUGH COOKING OF SUCH ANIMAL FOODS REDUCES THE RISK OF ILLNESS.